About Me

Australia
I'm a Mum who has struggled with weight since having my daughter 24 years ago. Forever trying to find that one thing that helps to make weight loss easier.
Mind Power Series

Sunday, April 25, 2010

Raisin Biscuit Cookies

Here is a healthy recipe that I found in a Great Book called Healthy Eating For Kids by Anita Bean.
Great as a snack and lunch box filler. These raisin biscuit cookies are low in sugar and high in fibre.
Easy to make and fun for the kids to make with your help.

Makes 20

INGREDIENTS

225g (8oz) wholemeal plain flour
40g (11/2 oz) brown sugar
85g (3oz) raisins (you could also try sultanas or cranberries)
2 tblsp (30ml) rapeseed oil
1 egg
4 tblsp (60ml) milk

METHOD

1/ Preheat oven to 180 degrees C.

2/ Combine flour, sugar and raisins ina bowl.

3/ Stir in the oil, egg and milk and lightly mix together
until you have a stiff  dough.

4/ Place spoonfuls  of the mixture onto lightly greased tray.

5/ Bake for 12-15 minutes until golden brown.

Happy Baking!

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